For seasoning fish, meat, chicken and vegetarian dishes, sauces and salads. Santa Maria lemon pepper is a ready-made table seasoning that can be added both during cooking and to ready meals, and as the mixture contains salt, it is not necessary to add it separately.
Santa Maria was founded in 1911, a small tea and spice shop called Nordfalks opened in Gothenburg, Sweden. In 2001, the company was renamed Santa Maria. Today, Santa Maria has become the leading spice and food concept company in the Nordic countries.